Showing posts with label Health Problem. Show all posts
Showing posts with label Health Problem. Show all posts

Sunday, September 11, 2011

Global Pharma Community (Oct 25-27, 2011)


25 - 27 October in Messe Frankfurt, Germany for CPhI Worldwide 2011, the world's leading pharmaceutical networking event with 28,500 attendees from 140 countries.

Source: www.cphi.com
 
#sodium pentothal rapid test kits silver Ag drugs amino acid Intermediates Acid acid intermediates ACID API api amino

Wednesday, June 1, 2011

DailyMail : Big losers "Parents lost 21 stone to stop their children from being bullied".

By Lucy Laing - Last updated at 11:22 AM on 1st June 2011 


When Kerrie Kew’s husband decided to lose weight she threatened to divorce him - unless she lost weight first. 

They weighed nearly a massive 50 stone between them - and Mrs Kew didn’t want her husband to be slim and fit unless she was too. 

So they both booked in for a gastric bypass operation - six months apart - and have now lost a staggering 21 stone.
Impressive diet: Kerrie Kew threatened to divorce her husband, Paul, if he lost weight before she did
Impressive diet: Kerrie Kew threatened to divorce her husband, Paul, if he lost weight before she did

It has not only saved their marriage, but has stopped their children being bullied at school because their parents were so fat. 

Mrs Kew, 41, said: ‘There was no way I was going to allow Paul to lose weight and for me to remain overweight. I didn’t want him to look great and leave me behind as the fat wife. 

‘So I said to him that he could lose weight as long as I lost it first. If he went ahead and lost the weight then I would divorce him. 
It was a serious threat. If he hadn’t agreed, then I would have left him immediately there and then.

‘I was worried that if he was slim and I wasn’t, then he would leave me for a slimmer woman. I knew that I had to take action before he did.’ 

The couple, who live in Hazelmere, Buckinghamshire, with their two children Harrison, ten, and Hannah, six, were so overweight that they couldn’t ride a bike, go swimming, or play with their children. 

Mr Kew, 41, weighed a massive 26 stone 4, and Mrs Kew weighed in at a hefty 22 stone 4.
Before surgery: Paul and Kerrie on a beach holiday before they had gastric bypass operations
Before surgery: Paul and Kerrie on a beach holiday before they had gastric bypass operations

Mrs Kew, a personal assistant at a building manufacturers, said: ‘We tried to take the children for a bike ride one morning and I was so enormous that I got wedged between the saddle and the handlebars and couldn’t move. 

‘Neither Paul or I could get up the stairs without feeling out of breath and I couldn’t even get dressed in a morning by myself. Paul had to help me. 

‘And Paul couldn’t drive the car easily, as his stomach always got wedged behind the steering wheel. 

‘The children got teased at school because they had such fat parents.  

'It was heartbreaking when we would pick them up after school and they would be crying.’ 

The couple had both trained as chefs and started to pile on the weight after they met. 

Mrs Kew said: ‘We would eat homemade pies and lasagnes and cook new recipes for each other. We just ate massive meals, which piled on the weight.’
Motivator: Kerrie and Paul's children were being bullied at school because they were overweight
Motivator: Kerrie and Paul's children were being bullied at school because they were overweight

It was when their children started getting teased at school that the couple decided that they needed to take action. 

They had tried several diets before but nothing had worked, so they discussed having a gastric bypass operation. 

But there was one condition. Mrs Kew refused to let her husband go first and lose weight before her. If he did, she told she would divorce him straight away. 

She said: ‘I was determined that Paul wasn’t going to lose the weight before me. I wanted to do it first. 

‘There was no way I was going to risk him losing the weight and me not being able to.’ 

The couple underwent their gastric bypass operations. Mrs Kew had hers first, in July 2009, followed by Mr Kew six months later in February last year. 

DIET MAKEOVER

BEFORE
Breakfast: Bacon, sausages, mushrooms, hash browns, baked beans, black pudding, fried bread
Snack: Packet of crisps, half a packet of chocolate biscuits
Lunch: Whole baguette filled with cheese and ham, family packet of crisps, two litre bottle of coke
Dinner: Pack of sausages or whole joint of lamb, mashed potatoes, peas, gravy, bread and butter
Evening snack: Family-sized box of malteasers
AFTER
Breakfast: Cereal or scrambled egg on toast
Snack: Banana
Lunch: Crackers with pate or wrap with salad and chicken
Evening meal: Salmon with pasta or curry and rice

Friday, May 27, 2011

☞ Serial Killer Named EHEC

Actually I really don't know much about any bacterias, especially EHEC, known as well  Escherichia coli (E. coli). As far as I know it's bacterias that binds to receptors on human kidney, brain and gut cells and kills them.  The infections cause critical conditions and apparently killed people in Germany recently .

E. coli normally colonizes an infant's gastrointestinal tract within 40 hours of birth, arriving with food or water or with the individuals handling the child. They usually cause peritonitis that can be fatal without prompt treatment. However, E. coli are extremely sensitive to such antibiotics as streptomycin or gentamicin. This could change since, as noted below, E. coli quickly acquires drug resistance. 

Please check this Wikipedia link to find out more: http://en.wikipedia.org/wiki/Escherichia_coli

*CASES: 

::On March 7, 1999 - A person has been taken to hospital suffering from E.coli food poisoning in Cumbria, bringing to 20 the total of confirmed cases. Included three children, one an 18-month-old girl, who's received treatment for kidney problems.
::On April 24, 2007 - Three women - Betty Howard, 83, of Richland, Wash.; June Dunning, 86, of Hagerstown, Md.; and Ruby Trautz, 81, of Bellevue, Neb. - were hospitalized and later died of complications that their lawyer said can be traced back to the E. coli outbreak that sickened more than 200 people nationwide last August and September.

Professor Hugh Pennington, who led inquires into two previous E.coli outbreaks, said: 'I would be very cautious about taking Chidren & Elderlyl to somewhere where there are cattle and sheep and goats. These are high-risk animals and children are the risky victims because they are going to have the hardest time if infected.' 



*Food poisoning bacteria cause illness in different ways. For example:
  • They grow in food and produce a toxin. When swallowed this irritates the stomach lining, causing pain, nausea and sickness. The toxins may also enter the intestines and cause diarrhoea. Toxins can survive cooking, even though the bacteria that produced them are killed.
  • They are eaten with food and burrow into the intestine wall where they multiply and may produce toxins. Painful inflammation and diarrhoea follow. More severe symptoms such as kidney and liver damage may occur if the bacteria and toxins enter the blood stream.
  • They enter the body in food and do not cause symptoms in the gut but in other parts of the body.

  1. The first step in preventing food poisoning is to assume that all foods may cause food-borne illness. Follow these steps to prevent food poisoning:
  2. Wash hands, food preparation surfaces and utensils thoroughly before and after handling raw foods to prevent re-contamination of cooked foods.
  3. Keep refrigerated foods below 40 degrees F.
  4. Serve hot foods immediately or keep them heated above 140 degrees F.
  5. Divide large volumes of food into small portions for rapid cooling in the refrigerator. Hot, bulky foods in the refrigerator can raise the temperature of foods already cooled.
  6. Remember the danger zone is between 40 degrees F and 140 degrees F.
  7. Follow approved home-canning procedures. These can be obtained from the Extension Service or from USDA bulletins.
  8. Heat canned foods thoroughly before tasting.
  9. When in doubt, throw it out
Infants, older persons, women who are pregnant and anyone with a compromised immune system are especially susceptible to food-borne illness. These people should never consume raw fish, raw seafood, or raw meat type products. You are the key to preventing food-borne illness. By observing the simple rules of good handling, food poisoning can be eliminated.

If you believe that you or your Family contracted E. coli after eating a contaminated food product, you might be entitled to compensation. Contact the law offices discuss your case and determine if filing a personal injury lawsuit might be beneficial. In addition to negotiating and litigating E. coli food poisoning cases.

#Children #Family #Health #EHEC #E. coli

Sources: Wikipedia , BBC News Online , www.sfgate.com , Los Angeles Times , Daily Mail UK Online , English News Xinhua Net , www.marlerblog.com ,  www.balita.ph , School Science United Kingdom , www.aggie-horticulture.tamu.edu